Frozen Grape Lime Sugar (Printable)

Sweet and tangy frozen grapes coated with lime sugar for a crisp, cooling summer snack.

# What You'll Need:

→ Fruit

01 - 3 cups seedless grapes (red or green), washed and dried

→ Lime Sugar

02 - 2 tablespoons granulated sugar
03 - Zest of 1 lime
04 - 1 teaspoon fresh lime juice

# Directions:

01 - Thread grapes onto wooden or metal skewers, arranging them closely together without squashing them.
02 - Combine granulated sugar, lime zest, and lime juice in a small bowl. Mix until the sugar becomes fragrant and slightly damp.
03 - Sprinkle or roll the grape skewers in the lime sugar mixture, ensuring an even coating on all sides.
04 - Place the coated skewers on a parchment-lined baking tray, ensuring they do not touch each other.
05 - Freeze for at least 2 hours, or until the grapes are solid and frosty.
06 - Serve the frozen skewers directly from the freezer for a chilled, sweet snack.

# Expert Tips:

01 -
  • Ready in just 15 minutes of active prep, plus freezer time
  • Only four simple ingredients create bold, zesty flavor
  • Naturally vegetarian and gluten-free for easy entertaining
  • Fun, interactive snack that kids love to help make
  • Healthier alternative to ice pops and frozen treats
02 -
  • Wash and thoroughly dry grapes to ensure sugar coating sticks properly
  • Use a mix of red and green grapes for eye-catching presentation
  • Freeze on parchment paper to prevent sticking to the tray
  • Store in an airtight container once frozen to prevent freezer burn
  • Consume within 24 hours for the best texture and flavor
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